Prepare
Practice
MCQs
CBSE MCQs
Engineering MCQs
Online Test
Writing
Create CV
Character Counter
Trending Post
Latest Jobs
Food Technology Mcqs
Home
>>
Category
>>
Agriculture Mcqs
>>
Food Technology Mcqs
>> Approximately quantity of milk required to prepare 1 kg of cheese is_____________________?
« Previous
Next »
Engineering MCQs
CBSE MCQs
Q. Approximately quantity of milk required to prepare 1 kg of cheese is_____________________?
a.
5 Kg
b.
8 Kg
c.
10 Kg
d.
12 Kg
ANSWER: 12 Kg
Answer & Explanation
No explanation is available for this question!
« Previous
Next »
Related Content
Citrus canker is a disease caused by ___...
Electrolytes leakage is found greater in...
A regulator is water controlling structu...
Field capacity and permanent wilting poi...
Chromosome in cattle are _______________...
The hydraulic structures like dams, barr...
Among the cotton exporting countries the...
In dairy industry, a process for produci...
Amino acid with no polar R group are____...
Propagation and release of sterile incom...
Mastitis is an infection cause by ______...
The free living insects that catch and d...
A rise in the general level of prices in...
Large pieces of erupted magma are called...
Quails have incubation period of _______...
Average normal temperature of Buffalo in...
The symptoms of powdery mildew appears o...
A measure of average output or real outp...
The mechanism of food intake regulation ...
The percentage of labour force unemploym...
The storage life of fresh lemon at 10ºC...
The used of additives per person per yea...
The invented filter is provided just aft...
A general term applied to domestic anima...
Storage life of peaches & pears 31ºF wi...
The form off insect after complete metam...
The deficient level of N (%) in plants s...
Who was the father of canning __________...
The portion of economy consisting of Agr...
Structure and size of aphantic rock is__...
Discussion
➨
Post your comment / Share knowledge
Counter
Online Test
MCQs
Trending
Latest Jobs
▲
