MCQs: Oxidative rancidity can be accelerated by the presence of certain divalent and polyvalent __________________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Colour changes leading to brown, grey and other in fresh and cured meat can be arise from_____________________?
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MCQs: Dairy product regularly suffers from rancid, goaty and unclean taints due to excessive concentration of_____________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Chemically or bio chemically enzymes are primarily__________________?
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MCQs: Transminase is an example of______________________?
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MCQs: fumerase is an example of_____________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Pynivate carboxylase is an example of ______________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Which type of bacteria grow best within the temperature range 55°C_____________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Which type of bacteria grow best at refrigeration temperature 10°C_______________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: Fresh foods have water activity (Aw) of____________________?
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MCQs: Which one of the following is commonly applied to plan order to destroy some enzyme systems prior to canning freezing or dehydration________________?
Category: Agriculture Mcqs, Published by: teswesm
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MCQs: The method of food preservation in which food containing permanently sealed container is subjected to an elevated for a definite period of time and than cooled is known_____________________?
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MCQs: Food substances enter in food stuffs accidentally during production, processing, storage and handing often referred 10 as___________________?
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MCQs: BHA and BHT are examples of_____________________?
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MCQs: Which one of the following is thickening agent___________________?
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MCQs: The most commonly of carbonated beverages in addition to CO2 which one of the following additive is used as preservative____________________?
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MCQs: The final product of alcoholic fermentation are______________________?
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MCQs: Beer is produced from______________________?
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MCQs: Cereals are fermented to produce_____________________?
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MCQs: The fermented dairy products are_____________________?
Category: Agriculture Mcqs, Published by: teswesm
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