|
MCQs: Eugenol is important ingredients of oil of__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: the enzyme that destroys vitamin B-1 is__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Fermentation industries include______________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: C6H12O6 Yest 2C2H2OH+2CO2__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The fermentation in which sugars are converted into ethyl alcohol and carbon dioxide is__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: C6H12O6 bacteria CH2CHCOOH + H2O is_____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Lactic fermentation product from coagulated milk in dairy products___________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The break down of fatty material is referred to as____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The break down of pertinacious material is referred to as____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Oxidation as well as condensation reaction similar to non-browning due to irradiation have been observed in__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Many reactions similar to oxidative rancidity during irradiation been observed in _____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The mechanism of food intake regulation is known as ____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Per day consumption of food in developed countries ranges between___________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The interaction of polysaccharides form ____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Agar is an extract from____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The plant trigly cerides are rich in_________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Undesirable flavor in the food during storage is due to___________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The flavor of butter, milk and cheese due to__________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: Protein denaturation is the result of the modification of____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
|
MCQs: The recommended daily intake of protein per kilogram by WHO for an individual is _____________________?
Category: Agriculture Mcqs, Published by: teswesm
|
